Slowly dried whole Algarvian figs in the sun with a juicy texture and a very pleasant taste! Produced in the Algarve region, dried figs are processed in the traditional way: washed with water and olive oil and then dried over several days in the sun. They are nutritionally rich, being a natural source of energy, fibre and vitamin A. Perfect for making salads, cakes and other bolder recipesDried Figs from the Algarve.
Dried Fig (99%), Olive Oil. May contain traces of other nuts.
Average Nutrition Declaration per 100g: